What is included:
- 4 Tier Wedding Cake Stacked
- All Decorations (as shown in image)
- Choice of fillings
- Choice of decorative colours
- Collection In-Store (Select the store closest to you at checkout)
Wedding Cake Serving Suggestions
10 inch + 8 inch + 6 inch + 4 inch = 125 - 150 servings
12 inch + 10 inch + 8 inch + 6 inch = 145 - 180 servings
14 inch +
12 inch + 10 inch + 8 inch = 160 - 200 servings
Cake Fillings Explained
Fruit cake: Traditional heavy fruited cake with sultanas raisins currants cherries and mixed peel. No alcohol. Covered with marzipan and icing
Light Fruit: Madeira Based lightly fruited cake with sultanas raisins and cherries. Covered with almond paste and icing.
Sponge: Light and fluffy Victoria sponge cake that is filled with a mixed fruit jam and butter cream.
Chocolate Sponge: Chocolate flavoured sponge cake that has chocolate fudge filling.
Egg-less Sponge: Madeira based egg free mix. Filled with mixed fruit jam and a dairy free butter cream
Lemon Cake: Light and fluffy Lemon sponge cake lemon cured filling
Carrot Cake: Moist carrot cake
Shelf Life
Sponge and chocolate cakes can be eaten up to 5 days after collection
Light Fruit Cake can be eaten up-to 14 days after collection
Fruit Cakes can be eaten up to 3 months after collection.
Please allow a minimum of 5 days from date of order for collection.
This cake is available for collection from any of our stores.
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Additional Information
| Availability | N/A |
|---|---|
| Additional Options | No |
| Collection or Delivery Service | No |
| FREE Stand & Knife Hire | No |
| Shelf Life | No |
| Bespoke Service | No |
| SKU | IWC311-4 |
